Tuesday, March 4, 2014

Cream buns

Last week in Sweden was Fettisdagen, also called Semmeldagen (Cream bun day), which used to be the last day before the Lent started.

Me and Cem took a trip all the way to Lilla Essingen because we heard that Lux dessert & choklad there had the best cream buns in the city. And it was definitely worth the trip because they were probably the best I ever ate! :) The shop didn't have a café part so we ate the buns down at the water on the bridge.

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